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ERF Checklist-PUAEMR032 Design emergency management exercises CUA Units of competency FBPAUD4003 Conduct

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Description

Units of competency FBPAUD4003 Conduct food safety audits FBPAUD4002 Communicate and negotiate to conduct food safety audits FBPAUD4004 Identify

artificial surfaces SISOPLN004 Identify hazards

PowerPoint Presentation

Core units CHCCOM005 Communicate and work effectively in health or community services CHCDIV001 Work with diverse people HLTINF001 Comply with infection prevention and control policies and procedures HLTPAT006 Receive

Mapping documents linking LLND performance to ACSF indicators and foundation skill outcomes

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