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with a dry and refreshing finish that leaves delicate hints of yeast
sweet fruit flavour
This wine spent 20 months maturing in seasoned 500 and 225 litre French oak barrels
The flinty soils of the Loire Valley appellation of Valençay are known for giving their wines a finesse
making this white very food-friendly
Viognier, La Vignes a Cote 2023, Yves Cuilleron, France White Wines with a dry and refreshingAlmost a Condrieu, but not quite it's from outside the demarcated zone but it is a lovely, scrumptious, sumptuous Viognier all the same. If you are looking for something to go with that pongy cheese you can't stop, buying this is the wine for you. It's a quintessential Viognier with all those rich apricot tones.
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