chandon blanc de blancs reserve by the bay carneros Lebanon After 7-9 days of stainless

After 7-9 days of stainless steel fermentation on the skins

and enjoy a refreshing kiss of citrus

festive energy to any glass

Guidalberto is from the producers of the legendary Sassicaia

Its bouquet is dominated by iris

chandon blanc de blancs reserve by the bay carneros Lebanon After 7-9 days of stainlessChandon By The Bay is our ode to Chardonnay, a Blanc de Blancs that pays tribute to our Carneros terroir. Carneros is Napas coolest growing region, with shallow clay soil and a maritime influenced climate (thanks to the San Francisco Bay) yielding grapes perfect for expressing Chandons signature vibrancy and balance. Chandon By The Bay is perfect on its own or paired with complex, creamy, or rich dishes.